Honey Roasted Pears

Ingredients

• 2 pears, halved and cored
• 4 tbsp walnuts, chopped
• 2 tsp honey
• ¼ tsp cinnamon

Instructions

1. Preheat oven to 375°F.
2. Arrange pear halves in a baking dish.
3. Fill core with chopped walnuts.
4. Drizzle with honey and sprinkle with cinnamon.
5. Bake at 375°F for 30 minutes or until pears are completely tender.
6. Serve with vanilla ice cream.
7. Enjoy!