Classic One Pot Pasta

Ingredients

• 1lb spaghetti
• 2 cups cherry tomatoes, halved
• 2 cloves garlic, minced
• 1 small onion, thinly sliced
• 4-5 fresh basil leaves
• 2 tsp olive oil
• ½ tsp red pepper flakes
• salt and pepper
• 4 cups vegetable broth or water

Instructions

1. Combine all ingredients in a large Dutch oven or soup pot.
2. Bring to a boil over medium high heat.
3. Cook for 10-12 minutes or until all of the liquid has been absorbed. Stir constantly with tongs so the pasta doesn’t stick.
4. Serve immediately.
5. Enjoy!